6-8 Lunch Menu

Monday Tuesday Wednesday Thursday Friday
Aug 1
Aug 2
Aug 5
Aug 6
Aug 7
Aug 8
Aug 9
Aug 12
CHEESY PINWHEEL
GREEN BEANS, ROASTED PARMESAN
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
BROWNIE, WHOLE GRAIN RICH
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
YOGURT PARFAIT
PIZZA VARIETY DELIVERY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
ITALIAN DRESSING
RANCH, BUTTERMILK
MAYONNAISE
MUSTARD
PICKLE SLICES
Aug 13
FRITO CHILI PIE K-8
CORN
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
YOGURT PARFAIT
BRONCO BURGER
BRONCO CHEESEBURGER
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
RANCH, CHIPOTLE BUTTERMILK
ITALIAN DRESSING
KETCHUP
MUSTARD
MAYONNAISE
PICKLE SLICES
SALSA, RED
JALAPENOS, SLICED
OLIVES, BLACK, SLICED
Aug 14
HOT DIGGITY DOG
BEANS, BAKED
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
YOGURT PARFAIT
PIZZA VARIETY DELIVERY
MILK,VARIETY, FLAVORED
MILK,VARIETY, UNFLAVORED
RANCH, BUTTERMILK
RANCH, CHIPOTLE BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
KETCHUP
MUSTARD
RELISH, PICKLE
Aug 15
BREAKFAST FOR LUNCH
POTATOES, OVEN ROASTED WEDGES
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
YOGURT PARFAIT
BRONCO BURGER
BRONCO CHEESEBURGER
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
FRUIT JUICE,100% ASSORTED
RANCH, BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
KETCHUP
MUSTARD
PICKLE SLICES
SYRUP,PANCAKE
Aug 16
BRONCO BURGER
BRONCO CHEESEBURGER
TATOR TOTS
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
YOGURT PARFAIT
PIZZA VARIETY DELIVERY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
KETCHUP
MUSTARD
PICKLE SLICES
Aug 19
CHICKEN ALFREDO K-8
BROCCOLI, OVEN ROASTED, FLORET
GARLIC BREAD STICKS
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
COOKIE, WHOLE GRAIN, BAKE&SERV
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION TURKEY
PIZZA VARIETY DELIVERY
MILK,VARIETY, FLAVORED
MILK,VARIETY, UNFLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
MUSTARD
KETCHUP
PICKLE SLICES
Aug 20
BEEF CRUNCHY TACOS
RICE, VARIETY
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION TURKEY
BRONCO BURGER
BRONCO CHEESEBURGER
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
RANCH, CHIPOTLE BUTTERMILK
ITALIAN DRESSING
KETCHUP
MUSTARD
MAYONNAISE
PICKLE SLICES
SALSA, RED
JALAPENOS, SLICED
OLIVES, BLACK, SLICED
Aug 21
MAC & CHEESE W/SMOKIES K-8
GREEN BEANS, GARLIC
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION TURKEY
PIZZA VARIETY DELIVERY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
MUSTARD
MAYONNAISE
PICKLE SLICES
Aug 22
HOMESTYLE TURKEY GRAVY K-8
DINNER ROLL, WHOLE GRAIN
POTATO, MASHED
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION TURKEY
BRONCO BURGER
BRONCO CHEESEBURGER
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
ITALIAN DRESSING
RANCH, BUTTERMILK
KETCHUP
MUSTARD
MAYONNAISE
PICKLE SLICES
Aug 23
PIZZA VARIETY HOMEMADE
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION TURKEY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
KETCHUP
MUSTARD
MAYONNAISE
PICKLE SLICES
Aug 26
MANAGER'S CHOICE #1 K-8
POTATOES, OVEN ROASTED WEDGES
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION HAM
PIZZA VARIETY DELIVERY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
MUSTARD
RELISH, PICKLE
Aug 27
BEAN BURRITO K-8
CORN
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION HAM
COOKIE, WHOLE GRAIN, BAKE&SERV
BRONCO BURGER
BRONCO CHEESEBURGER
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
RANCH, CHIPOTLE BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
MUSTARD
PICKLE SLICES
SALSA, RED
JALAPENOS, SLICED
OLIVES, BLACK, SLICED
Aug 28
PORK SANDWICH
COLESLAW
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION HAM
PIZZA VARIETY DELIVERY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
MUSTARD
MAYONNAISE
PICKLE SLICES
BBQ SAUCE, CHIPOTLE, CONDIMENT
BBQ SAUCE, HOMEMADE
HOT SAUCE, FRANK'S RED
Aug 29
SPAGHETTI & MEATBALLS K-8
GARLIC BREAD STICKS
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION HAM
BRONCO BURGER
BRONCO CHEESEBURGER
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
MUSTARD
PICKLE SLICES
KETCHUP
Aug 30
FIESTA NACHOS K-8
REFRIED BEANS, SMOOTH SANTIAGO
SALAD BAR MEAL K-8
SALAD BAR SIDE K-8
FRUIT, VARIETY 1/2 CUP
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ
SANDWICH OPTION HAM
PIZZA VARIETY DELIVERY
MILK,VARIETY, UNFLAVORED
MILK,VARIETY, FLAVORED
RANCH, BUTTERMILK
ITALIAN DRESSING
MAYONNAISE
KETCHUP
MUSTARD
PICKLE SLICES
SALSA, RED
JALAPENOS, SLICED
Aug 6, 2019

Nutrients

Monday, August 12, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHEESY PINWHEEL 302 4.50 581.24 9.68 33.44 3.91 18.91
GREEN BEANS, ROASTED PARMESAN 85 0.80 83.12 5.84 6.61 2.21 1.80
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
BROWNIE, WHOLE GRAIN RICH 100 0.75 65.00 3.50 16.00 1.00 1.50
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 13, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
FRITO CHILI PIE K-8 436 7.16 658.44 24.46 40.27 6.14 15.86
CORN 72 0.65 95.14 1.44 15.03 1.55 2.19
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
RANCH, CHIPOTLE BUTTERMILK 61 1.15 61.64 6.26 0.65 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
SALSA, RED 10 0.01 121.90 0.06 1.98 0.40 0.42
JALAPENOS, SLICED 4 0.00 360.80 0.00 0.41 0.00 0.00
OLIVES, BLACK, SLICED 30 0.00 99.56 2.49 0.50 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 14, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
HOT DIGGITY DOG 410 10.00 1120.00 25.50 27.00 3.00 17.00
BEANS, BAKED 226 0.14 420.09 0.64 49.33 6.40 7.57
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
RANCH, CHIPOTLE BUTTERMILK 61 1.15 61.64 6.26 0.65 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
RELISH, PICKLE 25 0.00 140.00 0.00 6.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 15, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BREAKFAST FOR LUNCH 386 7.93 681.71 20.54 29.40 0.00 19.17
POTATOES, OVEN ROASTED WEDGES 97 0.39 265.90 3.33 15.75 1.72 1.90
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
SYRUP,PANCAKE 46 0.00 16.09 0.00 12.06 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 16, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
TATOR TOTS 156 1.20 371.34 7.19 19.17 2.40 2.40
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 19, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHICKEN ALFREDO K-8 280 3.28 353.00 7.65 29.33 3.84 27.57
BROCCOLI, OVEN ROASTED, FLORET 57 0.42 119.23 2.91 4.36 2.15 1.09
GARLIC BREAD STICKS 91 0.95 67.66 2.60 14.18 1.52 3.04
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
COOKIE, WHOLE GRAIN, BAKE&SERV 140 1.50 130.00 5.00 23.00 2.00 2.00
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION TURKEY 290 4.00 805.00 9.00 29.00 2.00 23.00
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 20, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BEEF CRUNCHY TACOS 346 7.03 514.55 17.90 28.37 5.89 17.73
RICE, VARIETY 134 1.06 146.91 4.62 20.20 1.66 3.27
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION TURKEY 290 4.00 805.00 9.00 29.00 2.00 23.00
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
RANCH, CHIPOTLE BUTTERMILK 61 1.15 61.64 6.26 0.65 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
SALSA, RED 10 0.01 121.90 0.06 1.98 0.40 0.42
JALAPENOS, SLICED 4 0.00 360.80 0.00 0.41 0.00 0.00
OLIVES, BLACK, SLICED 30 0.00 99.56 2.49 0.50 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 21, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
MAC & CHEESE W/SMOKIES K-8 339 8.86 898.46 19.57 25.11 1.75 15.92
GREEN BEANS, GARLIC 61 1.07 49.41 3.19 6.51 2.19 1.55
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION TURKEY 290 4.00 805.00 9.00 29.00 2.00 23.00
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 22, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
HOMESTYLE TURKEY GRAVY K-8 166 4.84 407.32 8.18 11.66 0.33 10.06
DINNER ROLL, WHOLE GRAIN 160 0.50 135.00 3.00 28.00 3.00 6.00
POTATO, MASHED 134 1.05 295.81 2.74 23.87 2.17 2.17
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION TURKEY 290 4.00 805.00 9.00 29.00 2.00 23.00
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 23, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
PIZZA VARIETY HOMEMADE 393 7.58 1035.25 15.98 36.47 6.30 25.97
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION TURKEY 290 4.00 805.00 9.00 29.00 2.00 23.00
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, August 26, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
MANAGER'S CHOICE #1 K-8 346 5.75 748.80 16.71 30.21 3.09 18.57
POTATOES, OVEN ROASTED WEDGES 97 0.39 265.90 3.33 15.75 1.72 1.90
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION HAM 281 5.64 765.33 11.28 31.28 2.00 19.20
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
RELISH, PICKLE 25 0.00 140.00 0.00 6.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, August 27, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BEAN BURRITO K-8 345 7.47 679.26 14.17 41.01 4.37 13.20
CORN 72 0.65 95.14 1.44 15.03 1.55 2.19
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION HAM 281 5.64 765.33 11.28 31.28 2.00 19.20
COOKIE, WHOLE GRAIN, BAKE&SERV 140 1.50 130.00 5.00 23.00 2.00 2.00
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
RANCH, CHIPOTLE BUTTERMILK 61 1.15 61.64 6.26 0.65 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
SALSA, RED 10 0.01 121.90 0.06 1.98 0.40 0.42
JALAPENOS, SLICED 4 0.00 360.80 0.00 0.41 0.00 0.00
OLIVES, BLACK, SLICED 30 0.00 99.56 2.49 0.50 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 28, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
PORK SANDWICH 285 3.03 277.62 9.75 26.16 3.04 22.66
COLESLAW 121 1.88 169.40 11.26 4.23 0.98 *0.50
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION HAM 281 5.64 765.33 11.28 31.28 2.00 19.20
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
BBQ SAUCE, CHIPOTLE, CONDIMENT 18 0.00 129.65 0.01 4.44 0.02 0.02
BBQ SAUCE, HOMEMADE 33 0.00 223.04 0.03 7.96 0.05 0.03
HOT SAUCE, FRANK'S RED 0 0.00 190.00 0.00 0.00 0.00 *N/A*

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 29, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
SPAGHETTI & MEATBALLS K-8 263 2.06 259.19 8.43 32.06 3.97 15.10
GARLIC BREAD STICKS 91 0.95 67.66 2.60 14.18 1.52 3.04
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION HAM 281 5.64 765.33 11.28 31.28 2.00 19.20
BRONCO BURGER 306 4.91 634.00 12.56 27.23 3.90 19.63
BRONCO CHEESEBURGER 386 8.91 769.00 19.56 27.23 3.90 24.63
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 30, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
FIESTA NACHOS K-8 336 8.65 795.49 18.73 23.79 3.59 17.84
REFRIED BEANS, SMOOTH SANTIAGO 90 0.94 300.73 2.40 13.24 3.94 3.95
SALAD BAR MEAL K-8 572 4.07 742.82 20.85 72.74 13.64 *25.52
SALAD BAR SIDE K-8 226 1.96 342.02 8.92 26.51 6.78 *10.72
FRUIT, VARIETY 1/2 CUP 105 0.06 1.29 0.28 26.69 3.55 1.24
UNCRUSTABLES, WHOLE GRAIN, 2.6 OZ 300 3.50 280.00 16.00 32.00 4.00 9.00
SANDWICH OPTION HAM 281 5.64 765.33 11.28 31.28 2.00 19.20
PIZZA VARIETY DELIVERY 270 3.53 520.77 8.51 30.29 3.26 19.03
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
MILK,VARIETY, FLAVORED 120 0.00 162.50 0.00 21.50 0.00 8.00
RANCH, BUTTERMILK 61 1.15 61.64 6.26 0.62 0.05 0.30
ITALIAN DRESSING 71 0.87 48.10 7.81 0.42 0.06 0.06
MAYONNAISE 37 0.67 23.33 4.00 0.00 0.00 0.00
KETCHUP 20 0.00 200.00 0.00 5.00 0.00 0.00
MUSTARD 3 0.01 58.88 0.21 0.28 0.17 0.23
PICKLE SLICES 0 0.00 123.75 0.00 0.00 0.00 0.00
SALSA, RED 10 0.01 121.90 0.06 1.98 0.40 0.42
JALAPENOS, SLICED 4 0.00 360.80 0.00 0.41 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.